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Smoked whole chicken and turkey legs
Smoked whole chicken and turkey legs

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We hope you got insight from reading it, now let’s go back to smoked whole chicken and turkey legs recipe. You can cook smoked whole chicken and turkey legs using 15 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Smoked whole chicken and turkey legs:
  1. Provide 2 whole chickens 3-5 lbs each
  2. Take 1 package turkey legs
  3. Use 1 orange
  4. Provide 1 lemon
  5. You need 2 sprigs rosemary
  6. Take 4 sprigs tarragon
  7. Provide 5 cups sugar
  8. Provide 3 1/4 cups kosher salt
  9. Take 2/3 cup chili powder
  10. Prepare 1/4 cup onion powder
  11. Provide 1/4 cup garlic powder
  12. Prepare 1 teaspoon cayenne pepper
  13. Use 6 dried bay leaves
  14. You need 1 tablespoon chopped dehydrated onion
  15. Use 3 gallons water
Steps to make Smoked whole chicken and turkey legs:
  1. Combine 3 cups of kosher salt, 4.5 cups sugar, 6 bay leaves, 1 tbsp chopped dehydrated onions and 3 gallons water to make the brine. Soak the chickens and turkey legs in the brine and refrigerate over night or minimum 4 hours.
  2. Make the rub. I used Myron Mixon's 'The only other barbecue rub you need' recipe. Combine 2/3 cup chili powder, 1/2 cup sugar, 1/4 cup kosher salt, 1/4 cup onion powder, 1/4 garlic powder and 1 tsp cayenne pepper
  3. Soak your choice of wood chunks in water (I used mesquite). Light the charcoal in the smoker. Slice up the orange and lemon into approximately 12 pieces each.
  4. Rinse the chicken and turkey in cold water and pat dry.
  5. Stuff each chicken with half an orange, half a lemon, 1 sprig rosemary and 2 sprigs of tarragon.
  6. Cover the chickens and turkey legs on all sides with the rub.
  7. Put the chicken breast side up and the turkey legs on the smoker. Smoke at 275° for 3.5 hours or until the white meat hits 160 and the dark reaches 180. Check the temp periodically and add more charcoal and wood chunks as needed.

We also have wide variety of recipes to try. Before you jump to Smoked whole chicken and turkey legs recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be Difficult. Whole smoked chicken is so much better than chicken roasted in the oven or rotisserie. It's tender, incredibly juicy, and full of flavor. Remove chicken from the brine (if used) and pat dry.

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