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Lemon Garlic wings
Lemon Garlic wings

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We hope you got benefit from reading it, now let’s go back to lemon garlic wings recipe. You can have lemon garlic wings using 9 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Lemon Garlic wings:
  1. Take chicken wings
  2. Provide apple cider vinegar
  3. Provide cayenne pepper
  4. Use Salt
  5. Get butter
  6. Get finely chopped garlic
  7. Get lemon/lime juice
  8. Take finely chopped cilantro
  9. Use vegetable oil for cooking wings
Instructions to make Lemon Garlic wings:
  1. Clean and wash wings and set aside
  2. In a bowl, add the wings and mix in the vinegar, 1 tbls garlic, cayenne pepper and salt. Allow to marinate for at least 30 minutes
  3. If you choose to cook the wings in the airfryer, then preheat the air fryer and add vegetable oil to the wings and mix well. Cook according to airfryer instructions
  4. If you choose to cook the wings in the oven, arrange the wings on a parchment paper over a baking sheet, brush half the oil over the wings and grill for 15-20 minutes (200 degrees Celsius). Remove from oven, flip the wings and brush the rest of the oil on the other side. Return into the oven and continue grilling for another 15-20 minutes or until wings are cooked through
  5. While the wings are cooking, prepare the drizzling sauce.
  6. To prepare the sauce, melt butter in frying pan and sauté the rest of the garlic until golden and fragrant. Reduce the heat and add in the lemon juice and cilantro. Mix and turn heat off and set aside
  7. Remove the wings and place in a serving bowl. Generously drizzle the sauce over the wings and mix to combine.
  8. Allow to rest before serving it warm.

This is a great method, but takes forever. Whisk in lemon juice and remove from heat. When the wings are cooked, add. Pour the spice mixture over the wings and toss to coat evenly. Turn the wings once half way through so they get nicely golden on both sides.

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