Hey everyone, welcome to my recipe page, if you're looking for Lontong Opor recipe, look no further! We provide you only the best Lontong Opor recipe here. We also have wide variety of recipes to try.
Before you jump to Lontong Opor recipe, you may want to read this short interesting healthy tips about Treats that provide You Power.
Eating healthy foods tends to make all the difference in the way we feel. Increasing our intake of healthy foods while reducing the intake of unhealthy kinds plays a role in a more healthy feeling. Eating fresh vegetables helps you feel better than eating a slice of pizza. Choosing healthier food choices can be tough when it is snack time. Shopping for snacks can be a challenge because you have a great number of options. Why not try one of the following nutritious snacks the next time you need some extra energy?
One of the most popular snack foods is yogurt. Eating natural yogurt in place of a wholesome larger lunch isn’t a good idea. You cannot beat yogurt any time it comes to a nutritious snack though. It is a protein-rich supply of nutritious vitamins and minerals. Yogurt is frequently eaten to help manage the digestive system considering that it is so easily digestible by the majority of people. Try adding some wholesome nuts to unsweetened low fat yogurt for a healthy snack idea. This decreases your sugar consumption without reducing the taste of your snack.
A large variety of quick health snacks is easily obtainable. Determining to live a healthy lifestyle can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to lontong opor recipe. You can cook lontong opor using 16 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Lontong Opor:
- Get Lontong
- Take 2 cups rice
- Prepare 6-7 cups water
- You need Opor Ayam
- Get 1 whole chicken cut off into 6-8 pieces
- You need 10 pcs shallots (set aside 5 pcs to make fried shallot)
- You need 4 pcs garlic
- Prepare 3 pcs candlenut
- Use 1 tbs corriander seeds
- Prepare 1/2 tsp turmeric powder
- Get 4 pcs kaffir lime leaves
- Prepare 1 stalk lemongrass
- Get 1/2 tsp galangal powder (can be replaced with fresh galangal)
- Provide 100 ml thick coconut cream
- Provide 300 ml water
- Take to taste Salt, pepper and sugar
Instructions to make Lontong Opor:
- Lontong: rinse the rice, put on the rice cooker/sauce pan added the water and cook on medium heat, dont forget to stir every 10 mins to avoid burn on the bottom. Just make sure the texture a bit mushy but not soft as porridge. After that, prepare a pyrex or a square pan, put the rice on it with bit a pressure, then cover with cling wrap/aluminium foil. Put on fridge a couple of hour until a bit set, then cut off to your liking.
- Opor: rinse the chicken put some lemon/lime juice to make the odor away. Put 5pcs shallot, garlic, corriander seed, turmeric, galangal, candlenut on food processor. Then heat a bit of oil, put them together with kaffir lime leaves and lemongrass, stir until you can smell the fragrance, then add the chicken. Stir until the chicken half cook, then put coconut and water. Dont forget add some salt, pepper and sugar to taste.
- Fried shallot: thinly sliced the shallot, add some salt and if you want a bit crispy add 1 tbs of rice flour. Mix them together. Heat 1 cup of oil, let them until medium heat then put all the shallots. Fried until golden brown.
Pemilik Restoran Semarang ini menuturkan, lontong opor ayam Cap Go Meh merupakan akulturasi budaya masyarakat Cina peranakan di pesisir utara Jawa, khususnya Semarang, dengan tradisi masyarakat Muslim. Cilacap Sel., Kabupaten Cilacap, Jawa Tengah. Terimakasih untuk kalian yg udah stay dan support channel saya,terimakasih juga untuk kalian yg udah nonton video ini sampe habis tanpa di skip jangn lupa ti. The spice mixture ( bumbu) includes galangal, lemongrass, cinnamon, tamarind juice, palm sugar, coriander, cumin, candlenut, garlic, shallot, and pepper. Opor ayam is also a popular dish for lebaran or Eid ul-Fitr, usually eaten with ketupat and sambal goreng ati (beef liver in sambal).
If you find this Lontong Opor recipe valuable please share it to your good friends or family, thank you and good luck.
