Hello everybody, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Apricot Chicken recipe here. We also have wide variety of recipes to try.
Before you jump to Apricot Chicken recipe, you may want to read this short interesting healthy tips about Wholesome Power Goodies.
We are very mindful that eating healthy snacks can help us feel better in our bodies. We tend to feel way less gross whenever we increase our daily allowance of nutritious foods and reduce our consumption of junk foods. A little bit of pizza doesn’t cause you to feel as healthy as ingesting a fresh green salad. This can be a problem, nevertheless, with regards to eating between snacks. Shopping for snacks can be a challenge because you have a great number of options. There’s nothing like one of these simple healthy foods when you really need an energy-boosting treat.
If you are not allergic to nuts, try eating some almonds! As an all-in-one power booster, almonds provide many health rewards. Almonds are a natural source of B vitamins along with other vitamins and minerals. They do, however, have tryptophan-the same enzyme that makes you tired after eating turkey. Regarding almonds, however, they wont allow you to really miss a nap. These nuts relax the muscles and supply a general sense of comfort. Almonds often give you a general increased feeling of well-being.
You don’t have to look far to locate a wide range of healthy snacks that can be easily prepared. Determining to live a healthy way of life can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to apricot chicken recipe. To make apricot chicken you only need 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Apricot Chicken:
- Use 1 whole chicken (6-7 lbs), thawed and cleaned
- You need 2 pkg lipton onion soup
- Use 1 (16 oz) bottle of russian dressing
- Use 1 (8 oz) jar of apricot jam or preserves
Steps to make Apricot Chicken:
- Mix together onions soup packages, dressing and jam. Rub over chicken and let marinade for at least 2 hours in the refrigerator or over night.
- Bake uncovered at 350 degree for 1 hour and 45 minutes or until chicken is done.
No weird soup mixes or salad dressings here-just soy sauce, apricot preserves, and garlic. This apricot chicken is coated in cornstarch, dipped in egg and then shallow fried for that crisp, thick crust we all love. Apricot Chicken can be as quick and easy or as homemade a recipe as you'd like. When it comes to keeping the delicious glaze on top of the Apricot Chicken I actually like to pour on the glaze in two batches. This allows some of it to cook into the chicken and brown.
If you find this Apricot Chicken recipe helpful please share it to your close friends or family, thank you and good luck.
