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Rangeeli Biryani
Rangeeli Biryani

Before you jump to Rangeeli Biryani recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snacks.

Wholesome eating encourages a feeling of health and wellbeing. If we eat more healthy snacks and less of the unhealthy ones we generally feel much better. A little bit of pizza will not have you feeling as healthy as ingesting a fresh green salad. This can be a problem, nevertheless, when it comes to eating between goodies. Finding snack foods that will help us feel better and increase our levels of energy often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these healthy foods when you really need an energy-boosting snack food.

If you are not sensitive to nuts, try eating some almonds! Almonds have a multitude of health and fitness benefits and are an excellent choice when you require a shot of energy. These nuts have plenty of vitamins E, B2, and manganese. They do, however, contain tryptophan-the same enzyme that makes you tired after eating turkey. Nevertheless, you may not need a nap after eating almonds. Instead, these nuts aid in reducing stress and provide a calming feeling throughout your body. Sometimes eating almonds could even be a mood booster!

There are lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Being healthy doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to rangeeli biryani recipe. You can have rangeeli biryani using 16 ingredients and 17 steps. Here is how you do it.

The ingredients needed to cook Rangeeli Biryani:
  1. Use Rice 1/2 kg Chicken 1 kg Oil 1 cup Yoghurt 1 cup
  2. Take Onion chopped 3-4 Tomatoes chopped 3-4 Ginger paste 1 teaspoo
  3. Prepare Fresh Mint leaves 1/2 cup Fresh Coriander leaves 1/2 cup
  4. Prepare Garnish
  5. You need 15 peeled
  6. Get 2 tablespoon Pistachio, soaked and peeled Raisin
  7. Prepare SpicesSpices
  8. You need Salt to taste Red Chillies powder 1 teaspoon Haldi powder 1
  9. Prepare Coriander powder 1 teaspoon Dried Plum 6
  10. You need Cinnamon sticks 2-3 Cumin seeds whole 1 teaspoon
  11. Provide Badiani Phool 1 Mace petals 3 Cloves whole 10
  12. Provide 1 teaspoon Black pepper whole
  13. Take Colours
  14. Get Red Food Colour 1 small
  15. You need Green Food Colour 1 small pinch
  16. Get Blue Food Colour 1 small pinch
Instructions to make Rangeeli Biryani:
  1. Thoroughly wash and soak rice in water for half hour. Wash, drain and keep aside.
  2. Now take 5-6 glass of water in a pan, add 2 teaspoon salt and soaked rice.
  3. Cook on medium flame till rice are near to cook.
  4. Drain and sieve and keep aside.
  5. Now in a separate large  pan fry onion in oil till golden brown.
  6. Add ginger garlic paste, fry for 2 minutes, then add tomatoes and fry for 5 more minutes.
  7. Then add yogurt, chicken pieces and spices and fry for another 5 minutes on medium heat with constant stirring.
  8. Lower the heat and cook till chicken is fully tender, evaporate excess water on high flame.
  9. Lower the heat to simmering position. Sprinkle fresh mint and coriander leaves on top.
  10. And on this layer spread all boiled rice.
  11. Now dissolve colours in little water (1 teaspoon) separately, and spread on rice layer in portions/in different positions/points.
  12. At top layer spread nuts and asharfi
  13. Simmer for 15 minutes.
  14. Sprinkle khoya and remove from heat.
  15. Delicious Rangeeli Biryani/Rainbow Birayni is ready.
  16. Mix before serving.
  17. Serve with raita and salad.

Otherwise it was a hit with the family.. For biryani, always use long grain rice. Basmati rice with its thin, fine grains is the ideal variety to use. Our biryani recipes feature easy one-pots with your choice of chicken, lamb, vegetable or paneer. Make this classic Indian dish for deliciously moist lamb with paneer, rice and spinach, all spiced to perfection.

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