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We hope you got insight from reading it, now let’s go back to crockpot shredded chicken tacos recipe. To make crockpot shredded chicken tacos you only need 4 ingredients and 1 steps. Here is how you achieve that.
The ingredients needed to prepare Crockpot shredded chicken tacos:
- Take chicken breast (I use 5lbs we are family of 6)
- Provide Jar salsa your choice
- Prepare Cilantro chopped to your taste
- Provide Taco seasoning pack or create your own
Steps to make Crockpot shredded chicken tacos:
- Pour some salsa in crockpot as a bed for chicken. Lay chicken on bed, sprinkle some seasoning on top, add salsa and cilantro repeat if needed end with salsa. Cook on low 8 hours. Once done shred chicken will be super tender. NOTE: this can have endless add ons. I add onion, lime, garlic, and sometimes corn. This this is really one of those things the imagination is the limit. If you like it in a taco add it. Please enjoy and have fun cooking!!!
In your slow cooker, combine the chicken (if it's frozen, no need to defrost, throw it in frozen), Hunt's diced tomatoes, chicken broth, cumin, salt and pepper. Will be falling apart and shred very easily. In a medium size bowl, mix broth, taco seasoning and a can of Rotel. Cooking times may vary depending on your slow cooker, adjust accordingly. When ready, shred chicken using two forks and serve in shells or tortillas with your favorite toppings.
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