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Chicken-65
Chicken-65

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We hope you got insight from reading it, now let’s go back to chicken-65 recipe. To cook chicken-65 you need 14 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Chicken-65:
  1. You need 500 Chicken Boneless (Cleaned & Diced)
  2. Prepare 1 ½ Teaspoons Kashmiri Chilli Powder
  3. Use 2 Tablespoons Lemon Juice
  4. Take 1 Tablespoon Yogurt
  5. Get 2 Teaspoons Ginger Garlic - Paste
  6. Get 2 Tablespoons Cornflour
  7. Get 1 Tablespoon Maida
  8. Provide 1 Egg
  9. Take 2 Green Chillies
  10. Get 1/2 Teaspoon Garam Masala
  11. Take 2 Tablespoons Rava
  12. You need - 3 Drops Red Color (Optional)
  13. Take to taste Salt
  14. You need Oil for frying
Steps to make Chicken-65:
  1. Take a bowl, add to chicken all the ingredients.(I didn't use Red Color)
  2. Marinate the chicken well and keep it aside for 1 hour.
  3. Heat the oil in a pan and fry the chicken pieces till its done.

There are a lot of variations to this dish. It is exactly what it states — an Indian-Chinese fusion — and it is wonderful. India has quite a big Chinese population, mostly of Hakka origin, concentrated around the Kolkata area. There were a lot of different dishes on the menus. The story has a Cannoball Run meets Boogie Nights quality to it.

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