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Soto Ayam (Indonesian Yellow Chicken Soup)
Soto Ayam (Indonesian Yellow Chicken Soup)

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We hope you got benefit from reading it, now let’s go back to soto ayam (indonesian yellow chicken soup) recipe. To cook soto ayam (indonesian yellow chicken soup) you only need 23 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Soto Ayam (Indonesian Yellow Chicken Soup):
  1. Prepare vegetable oil to fry the chicken
  2. You need whole chicken, divided into 4
  3. Provide lt water
  4. Take kaffir lime leaves
  5. Take lemongrass, take the white part only (which is on the bottom), pounded
  6. Prepare green onions, chopped
  7. Get salt or to taste
  8. You need white pepper powder or to taste
  9. Provide chicken bouillon
  10. Get vegetable oil
  11. You need Ground spices: (blend in a food processor)
  12. Prepare garlic
  13. Get shallots
  14. You need candle nuts
  15. You need nutmegs powder
  16. Prepare turmeric
  17. Provide ginger
  18. You need Chili sauce: Boil 5 bird eye chili peppers + 2 red chili peppers + 5 cloves garlic until soft. Remove from the heat. Grind all the ingredients using a mortar and pestle. Add 1/4 tsp salt
  19. Get Koya topping: Grind 5 cloves fried garlic + 8 fried prawn crackers using a mortal and pestle
  20. Use For the complement:
  21. Take hard boiled eggs, peeled, cut
  22. You need mung bean vermicelli, soaked in boiled water for 3 minutes, removed from the heat, drained
  23. Get some lime wedges
Steps to make Soto Ayam (Indonesian Yellow Chicken Soup):
  1. Heat 1 Tbsp vegetable oil in the wok over medium-heat. Sauté the ground spices, kaffir lime leaves, and lemongrass until fragrant. Remove from the heat.
  2. Boil chicken and ground spices in a big pot until the chicken is cooked.Take out the chicken from the pot. Set the chicken aside.
  3. Add chopped green onions into the soup.
  4. In a pan, fry the chicken for a while in vegetable oil. Remove from the heat. Cut the chicken into small pieces.
  5. Place some white rice, some mung bean vermicelli, chicken meat, and some hard boiled eggs in a bowl. Pour the hot chicken broth into the bowl. Add some lime juice into the soup and koya topping on top. Yum! 😋

Unlike a creamy soup, it's a clear soup with loads of ingredients and condiments. Here is how you achieve it. Soto Ayam (Indonesian Yellow Chicken Soup) Step By Step. Sauté the ground spices, kaffir lime leaves, and lemongrass until fragrant. Boil chicken and ground spices in a big pot until the chicken is cooked.

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