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Before you jump to Simple Steamed Chicken recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snack foods.
Eating healthy foods tends to make all the difference in the way you feel. We tend to feel way less gross whenever we increase our intake of nutritious foods and lower our consumption of unhealthy foods. A bit of pizza does not have you feeling as healthy as consuming a fresh green salad. This can be a problem, nevertheless, with regards to eating between meals. Shopping for snacks can be a struggle because you have countless options. Here are a few healthy snacks which you can use when you need a quick pick me up.
If you are looking for a quick snack, you can’t go wrong with a whole grain one. A piece of whole wheat toast, for instance is a great snack in the early morning. When you require a fast snack on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain foods is always far better than eating the refined grains we commonly obtain in our grocery stores.
A large selection of easy health snacks is easily available. Determining to live a healthy lifestyle can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to simple steamed chicken recipe. To make simple steamed chicken you only need 14 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Simple Steamed Chicken:
- Get Chicken drumsticks, thighs and wings
- Provide Marinade
- Prepare Sprinkle some salt on skin
- Take Ingredients
- You need 2 stalks spring onion
- Take 4 slices ginger smashed
- Get 6 cloves garlic smashed
- Prepare Sauce
- Get 2 tbsp soy sauce
- Provide 1 tbsp oyster sauce
- Prepare 1 tbsp Shaoxing wine
- You need 1 tsp sesame oil
- Use 1 1/2 tsp sugar
- You need 150 ml water
Instructions to make Simple Steamed Chicken:
- Marinate chicken with some salt just sprinkle lightly on the skin.
- Place all ingredients and sauce mixture on a steaming plate. Place the chicken pieces on it.
- Steam the chicken in high heat for 15 minutes and serve.
Place the chicken pieces in the middle of the plate and surround with the mushrooms. Sprinkle the shredded ginger and green onion over top. And then add oyster sauce, light soy sauce and water. Mix well and bring all the content to a boiling. Transfer to dipping bowl and cool down a little bit.
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