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We hope you got insight from reading it, now let’s go back to 5 ingredient coconut curry chicken recipe. You can have 5 ingredient coconut curry chicken using 5 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook 5 Ingredient Coconut Curry Chicken:
- Use 4 Chicken breasts
- Provide 1 cup Flaked, sweetened coconut
- Prepare 2 tsp Curry powder
- Get 3 tbsp Butter, melted
- Prepare 1 Salt
Steps to make 5 Ingredient Coconut Curry Chicken:
- Preheat oven to 350
- Pour melted butter into 13x9 baking dish
- Place coconut and curry into wide, shallow bowl or container
- Dip chicken into butter then press both sides into coconut mixture
- Place chicken into baking dish, salt, then bake for 20-30 minutes (until largest breast cut open is not pink)
Add the sliced red onion and garlic. Stir to coat in the oil and turn heat down to medium-low. Note: this is a good time to prep the remaining ingredients to save time. Heat the oil in a large skillet over medium-high heat. Pour the coconut curry sauce over the chicken and vegetables and stir gently.
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