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Asian Cabbage Chicken Salad with Sprinkle Noodle
Asian Cabbage Chicken Salad with Sprinkle Noodle

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We hope you got insight from reading it, now let’s go back to asian cabbage chicken salad with sprinkle noodle recipe. To make asian cabbage chicken salad with sprinkle noodle you need 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Asian Cabbage Chicken Salad with Sprinkle Noodle:
  1. Provide Half small cabbage thinly slice or shredded
  2. Provide 2 pieces purple cabbage thinly slice
  3. You need 2 small carrots shredded
  4. Use Bunches cilantro chopped
  5. Prepare 2 cups shredded cooked chicken
  6. Take 1 tsp chili flakes
  7. Take Sesame dressing salad
  8. Use Japanese mini noodle for topping optional
Steps to make Asian Cabbage Chicken Salad with Sprinkle Noodle:
  1. Before we start, I just want to show you the salad dressing and the noodle that I used in this recipe. So here the pictures of the sesame salad dressing and the noodle.
  2. Now let’s start! Using a large bowl or salad mixing bowl, add the two kind of cabbages, carrot, chicken, cilantro, and chili flakes.
  3. Add 1-2 tbsp of the dressing (less or more). Mix all together, transfer to the serving bowl and sprinkle with the noodle. Enjoy it immediately!
  4. HappyCooking ❤️

The flavors complement the chicken and slaw perfectly balanced and great as a whole meal or side dish and even if your a non cabbage lover, this will win you over. Combine cabbage, carrot, edamame and green onions in a large salad bowl. Add almonds, noodles and sesame seeds to salad. Top salad with chicken, cilantro (if using) and desired amount of dressing. In a large bowl, combine the chopped chicken, shredded cabbage, green onions, noodle pieces, seeds, and almonds.

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