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Vickys Spiced Cauliflower Soup, GF DF EF SF
Vickys Spiced Cauliflower Soup, GF DF EF SF

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You don’t have to look far to locate a wide range of healthy snacks that can be easily prepared. Deciding to live a healthy way of life can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to vickys spiced cauliflower soup, gf df ef sf recipe. To make vickys spiced cauliflower soup, gf df ef sf you need 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Vickys Spiced Cauliflower Soup, GF DF EF SF:
  1. Get olive oil
  2. Get ground cinnamon
  3. Get ground cumin
  4. You need ground coriander
  5. Prepare harissa paste, recipe in my profile
  6. You need large cauliflower cut into florets
  7. Use hot chicken / vegetable stock
  8. Use flaked almonds plus extra for garnish if desired
  9. Take salt & fresh black pepper to taste
Instructions to make Vickys Spiced Cauliflower Soup, GF DF EF SF:
  1. Dry fry the almonds until they're turning golden and you can smell them toasting
  2. Heat the oil in a large pan and gently fry the ground spices and harissa paste for 2 minutes
  3. Put the cauliflower, stock and almonds into the pan. Bring to the boil then simmer, covered, for 25 minutes or until the cauliflower is soft
  4. Put the whole lot through a blender and puree smooth
  5. Serve with a scattering of toasted almonds over the top and a grind of fresh black pepper
  6. You can use ground almonds instead of flaked, just throw them in the soup after simmering and stir through before blending

Fry off the diced sausage in a little oil in a large stock pot until cooked, then remove with a slotted spoon and let drain on some kitchen towel Add the vegetables to the pot and fry off for a few minutes, then add in the water, stock and seasonings and bring to the boil. Vickys Baked Pears & Caramel Sauce, GF DF EF SF NF. Vickys Pesto, Spinach & Bean Soup, GF DF EF SF NF step by step. Put a pan over a medium heat and add the oil. Fry off the onion gently until translucent.

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