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We hope you got benefit from reading it, now let’s go back to vickys sweet chilli chicken & noodles, gf df ef sf nf recipe. To make vickys sweet chilli chicken & noodles, gf df ef sf nf you need 22 ingredients and 12 steps. Here is how you achieve that.
The ingredients needed to make Vickys Sweet Chilli Chicken & Noodles, GF DF EF SF NF:
- You need 4 skinless, boneless chicken breasts
- Get 4 nests of rice (or egg) noodles
- Take Marinade
- Get 1 tbsp oil
- Prepare 1 clove finely chopped garlic
- Take 1/2 tsp granulated sugar
- Take 1/4 tsp black pepper
- Prepare 1/4 tsp dried basil
- You need 1/4 tsp smoked paprika
- Get 1 pinch ground cumin
- Get 1 pinch dried thyme
- Prepare 1 pinch ground coriander
- Take 1 pinch salt
- Take Sweet Chilli Sauce
- You need 240 ml rice vinegar
- You need 200 grams granulated sugar
- Prepare 120 ml water
- Use 5 tbsp fish sauce
- Prepare 4 tbsp Vickys Soy-Free Soy Sauce from my profile
- Provide 4 clove finely chopped garlic
- Take 1/2 red chilli, finely chopped or to taste
- Get 3 tbsp cornflour / starch mixed with 6 tbsp water
Steps to make Vickys Sweet Chilli Chicken & Noodles, GF DF EF SF NF:
- Mix the marinade ingredients together
- Put the chicken in an ovenproof tray and coat in the marinade. Cover and refrigerate for 4 hours
- Meanwhile put all the sauce ingredients into a small pan apart from the cornflour / water mixture
- Bring to the boil then stir in the cornflour / water mix and let thicken, still stirring
- Taste and see if it needs more chilli. You should taste the sweetness first then get the hot kick after
- Let cool and refrigerate until needed
- Preheat the oven to gas 5 / 190C / 275°F
- Bake the marinated chicken for 20 minutes
- Now pour the chilli sauce over the chicken and bake a further 10 minutes
- Meanwhile cook the noodles to the packet instructions, usually you just boil them for a few minutes
- You could cook some mange tout and baby corn to add for colour or instead of noodles serve with stir-fried veg
- Serve the chicken over the noodles, pouring the sauce over the top of each portion
Stir to coat the chicken well with the sweet chili sauce. For the rub: In a small bowl mix together all of the spices. Coat the chicken thighs evenly with the rub. Meanwhile, to make the sauce mix together the sweet chilli sauce, honey, soy sauce, garlic, and ginger. Remove the chicken from the oven and coat.
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