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We hope you got insight from reading it, now let’s go back to vickys ginger fried rice, gf df ef sf nf recipe. You can cook vickys ginger fried rice, gf df ef sf nf using 10 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Vickys Ginger Fried Rice, GF DF EF SF NF:
- Take zest and juice of 1 whole lemon
- Provide Vickys Soy Sauce, please use the search bar
- Use spray oil
- Take runny honey or agave nectar
- Take courgettes, sliced
- Provide freshly grated ginger
- Take garlic, finely chopped
- Prepare x 250g wholegrain microwave / instant rice
- Use freshly chopped coriander / cilantro to serve
- Prepare cooked prawns / chicken strips - optional
Instructions to make Vickys Ginger Fried Rice, GF DF EF SF NF:
- Mix the lemon zest, juice, honey and soy sauce together and set aside
- Spray a frying pan with some oil and fry the sliced courgettes over a medium-high heat for 3 minutes until softening
- Add the grated ginger, garlic and the microwave rice to the pan and fry for a further 1 minute
- Add the lemon mixture and the cooked prawns / chicken if using and stir through, cooking only to heat the prawns / chicken through for a final 2 minutes
- Serve with some chopped coriander sprinkled over
Great recipe for Vickys Asian Inspired Chicken Strips, GF DF EF SF NF. Rice crumb is a great alternative to breadcrumbs, see my previously posted 'recipe' to make your own Vickys Honey & Garlic Prawns with Brown Rice, GF DF EF SF NF Step By Step. If cooking brown rice from scratch, start it in plenty of time as the rest of the dish only takes minutes to do Combine the honey, soy, garlic and ginger. Mix well Pour half of this marinade over the prawns and toss to coat. In a large pan with high sides (or a wok), heat a small drizzle of oil over medium heat.
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