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We hope you got benefit from reading it, now let’s go back to smoked whole chicken recipe. You can cook smoked whole chicken using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Smoked Whole Chicken:
- Prepare 2 tbsp dijon mustard
- Prepare 1 large whole chicken
- You need 3 tbsp oil
- Use 1 tbsp salt
Instructions to make Smoked Whole Chicken:
- Add the Dijon mustard, salt and oil on top of the whole chicken. Make it sure you add extra Dijon inside the chicken, so it becomes a sauce later.
- I use the traeger grill to smoke for two hours.
- Set the heat to maximum until its well cooked.
- You can serve after slicing it in multiple pieces.
Unwrap the chicken and place in a prepared smoker. Season the chicken, including the body cavity, with your favorite dry rub. Put the chicken in your smoker. Be sure there's a drip pan under the chicken, 'cause it's gonna drip some fat! If you're using a horizontal smoker, place the chicken on a raised rack in a shallow baking pan.
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