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We hope you got benefit from reading it, now let’s go back to boiled whole chicken 茹で鶏 recipe. To cook boiled whole chicken 茹で鶏 you need 7 ingredients and 10 steps. Here is how you do that.
The ingredients needed to prepare Boiled whole chicken 茹で鶏:
- Prepare Whole chicken
- Provide onion
- Provide garlic
- Get baby onion
- Use Sliced/grated ginger
- Take Black pepper
- Prepare salt
Instructions to make Boiled whole chicken 茹で鶏:
- Wash whole chicken
- Cut garlic and onion in half.
- Cut baby onion
- In a big pot, add water and above vegetable until boiling
- Sink chicken in gently
- Cover the lid and boil for 20 min then add salt and pepper
- Keep boiling for another 40-60 min
- Take out the chicken and put in cold water (with ice cubes)
- You can also cool down in pot.
- Enjoy!!
Turn off the heat, cover with a lid, and let cool.
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