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Before you jump to Rotisserie Chicken Enchiladas recipe, you may want to read this short interesting healthy tips about Treats that give You Vitality.
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Whole grain foods are an outstanding choice for a fast balanced snack. A slice of whole wheat toast, as an example is a great snack in the early morning. Eating on the run may be more healthy with whole grain chips and crackers. Selecting whole grain snacks is always much better than eating the highly processed grains we commonly find in our grocery stores.
A large variety of easy health snacks is easily accessible. When you make the choice to be healthy, it’s easy to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to rotisserie chicken enchiladas recipe. You can cook rotisserie chicken enchiladas using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Rotisserie Chicken Enchiladas:
- Take Chopped rotisserie chicken
- You need sour cream
- Get green chilies
- Use cream of chicken soup
- Prepare grated cheese (your favorite)
- Prepare garlic salt & pepper to taste
- Prepare flour tortillas
- Get heavy whipping cream
Instructions to make Rotisserie Chicken Enchiladas:
- Mix chicken, sour cream, chilies, 1/2 cup soup, 1 cup cheese, 1/2 cup whipping cream & garlic salt, pepper.
- Fill tortillas with mixture and place in sprayed baking dish.
- Mix remaining soup, whipping cream & cheese & pour over tortillas. You can add more cheese if you prefer.
- Bake at 350°F for 30-40 minutes or until bubbly & golden brown.
Rotisserie Chicken is one of my favorite things to pick up last minute for a busy weeknight meal. It's healthy, easy to serve and delicious. I usually toss a few vegetables on the plate and we call it dinner. Skip half the prep-time with these Rotisserie Chicken Enchiladas! They're packed with shredded chicken, veggies, beans, and topped with a homemade enchilada sauce.
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