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Crumbly Fried Rice 5 Minutes in the Microwave
Crumbly Fried Rice 5 Minutes in the Microwave

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We hope you got insight from reading it, now let’s go back to crumbly fried rice 5 minutes in the microwave recipe. To make crumbly fried rice 5 minutes in the microwave you only need 7 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Crumbly Fried Rice 5 Minutes in the Microwave:
  1. Get bowl Cooked white rice
  2. You need Egg
  3. Take ○Vegetable oil
  4. Use to 1 teaspoon ○Chicken soup stock granules
  5. You need ○Soy sauce
  6. You need ○Your choice of fillings (I used 2 slices of ham and some spring onion in the photo. You can use imitation crabsticks, etc. too).
  7. Get Salt and pepper
Instructions to make Crumbly Fried Rice 5 Minutes in the Microwave:
  1. Heat the rice up until it's warm to the touch. If you heat it too much then the egg will set before the rice cooks in Step 2.
  2. Spread the rice out in a heat-resistant plate and crack an egg over the top. So that the rice doesn't clump together, mix the egg into the rice thoroughly.
  3. Add the ○ ingredients to Step 2 and mix them in well. Make sure that the rice is spread out evenly in the bottom of the plate, cover the plate in cling film, and microwave it for 2 minutes (500 W).
  4. Take the rice out of the microwave and stir the rice with a cut-and-fold motion. Wherever the egg has clumped together, make sure to break it apart. Cover the plate in cling film once again and microwave it for 2 minutes at 500 W.
  5. Take the plate out of the microwave once more and stir the rice in the same cut-and-fold motion again to make it nice and crumbly. Then put the rice in the microwave for a further 1 minute at 500 W to evaporate off any excess liquid.
  6. Take the rice out of the microwave a final time and stir it again. Then season the rice with salt and pepper and serve.

In a microwaveable mug, beat the eggs with the salt. Add the water to the rice and swill then cover with cling plastic film to seal Microwave on full power until the water boils up to the undside of what will be domed plastic wrap. Egg fried rice is fast and affordable dish that I can whip it up on any given day. The best part is it goes well with any other dishes/sauces you decided to pair with! Making egg fried rice at home is super easy and fast!

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