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We hope you got insight from reading it, now let’s go back to quick fix simple kienyeji chicken stew#weekljikonichallenge recipe. To cook quick fix simple kienyeji chicken stew#weekljikonichallenge you need 6 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Quick fix simple kienyeji chicken stew#weekljikonichallenge:
- Get 2 large onions
- Use 4 ripe tomatoes
- Take Salt
- Provide 3 Green fresh Peppers
- Provide I whole boiled kienyeji chicken
- Provide (No cooking oil)
Instructions to make Quick fix simple kienyeji chicken stew#weekljikonichallenge:
- Put your boiled chicken on fire.
- Stir well on adding your cooking oil…(I didn't add any cooking oil because my chicken had too much oil.)
- Stir well till the bottom of your sufuria starts getting sticky and add onions and peppers…
- Stir well then sprinkle your tomatoes…do not stir.
- Then sprinkle salt and cover your chicken for 5-7minutes.
- Stir well…to get a thick paste.
- Add water in the same level with the chicken then bring to boil for 15 minutes…or to your desired stew.
- Serve with ugali and kienyeji veggies ๐
Here is how you cook it. Wash the chicken pieces after drying the skin over open fire. To begin with this particular recipe, we must first prepare a few ingredients. Cover the chicken in water and boil with the grated garlic and ginger with salt. When ready drain and keep the stock for later.
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