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We hope you got benefit from reading it, now let’s go back to quick chicken carbonara with asparagus 😀 recipe. To cook quick chicken carbonara with asparagus 😀 you only need 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Quick Chicken Carbonara with Asparagus 😀:
- You need chicken breasts
- Get Carbonara Sauce
- Provide Asparagus cut into thirds
- Provide pasta
- Get grated parmesan cheese
- You need Black Pepper
- Use Double cream
Steps to make Quick Chicken Carbonara with Asparagus 😀:
- Boil the pasta then drain and set aside
- Cut chicken breast up long length and in a fry pan heat olive oil, then add chicken, fry until cooked around 15-20 mins.
- Cut up asparagus, and fry with chicken for the last 5 mins. Then turn low cover and steam for 5 mins.
- When pasta is cooked, drain and pat dry, and add to the chicken and asparagus, also sprinkle in the black pepper.
- Pour in carbonara sauce mix well and simmer for a further 5 mins. Add the cream mix and stir for 1 min.
- Serve with parmesan cheese sprinkled on top.
I used PENNE PASTA heavy cream instead of milk and fresh garlic & fresh sliced mushrooms & it came our fabulous! It will be a side dish for xmas! In a large bowl, beat together the eggs and cheese. In a large pot of boiling, salted water, cook the pasta until al dente, adding the asparagus during the last minute of cooking. Add the hot pasta and asparagus to egg mixture; toss to coat.
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