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Creamy Lemon Chicken
Creamy Lemon Chicken

Before you jump to Creamy Lemon Chicken recipe, you may want to read this short interesting healthy tips about Strength Raising Treats.

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We hope you got insight from reading it, now let’s go back to creamy lemon chicken recipe. To make creamy lemon chicken you need 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Creamy Lemon Chicken:
  1. Use boneless, skinless chicken breasts
  2. You need salt and pepper
  3. Prepare salted butter
  4. Use package mushrooms, sliced or 1 (4oz) can mushrooms
  5. Provide heavy whipping cream
  6. Take freshly squeezed lemon juice
  7. Prepare garlic
  8. Prepare minced fresh chives
  9. Use shredded parmesan cheese
Steps to make Creamy Lemon Chicken:
  1. Sprinkle chicken with the salt and pepper.
  2. In a skillet over medium heat, melt the butter.
  3. Add the chicken. Cook for 5 minutes, turn and cook for another 5 minutes more.
  4. Add the mushrooms, cream, garlic and lemon juice. Turn the heat to medium-low and cover skillet. Simmer for 20 to 30 minutes, turning the chicken occasionally, until the chicken is cooked through and the juices run clear.
  5. Sprinkle the chicken with the parmesan and chives before serving. ENJOY!!!

Dredge each chicken breast on all sides. How to Make Creamy Lemon Chicken Dredge the chicken in flour, and shake off any excess. Remove the chicken onto a plate, cover, and set aside. This Creamy Lemon Chicken is perfect if you're following a calorie controlled diet and fits well with any one of the major diet plans such as Weight Watchers. Add the chicken broth, to the pan and whisk to deglaze the pan.

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